Everything we make
Six formats, one spit. You choose the meat and the sauce; the price follows the meat, not the format. Fries and a drink go with any of them for three euros more.
All prices include VAT. Open 24 hours, every day.
Six ways off the same spit
Every format below is built from meat carved to order. Pick the meat, pick the sauce, take it away or eat it on the plaza.
The crowned one
Meat carved straight off the vertical spit into warm pita, with salad and a house sauce. This is the one the board puts a crown over.
Gratinado
All of it in a generous bowl — meat, fries and house sauces, baked until the top goes golden. Chicken, beef, mixed or gratinado.
Open pita
A full round of pita opened flat and loaded — meat, fries, fresh vegetables and sauce right across it.
Folded and pressed
Folded, pressed on the grill until the outside crisps, cut in half so you can see everything inside.
No bread
The plate version: carved meat, fries, salad and sauce, no bread in the way.
Vegetarian
Falafel in place of the meat, with the same salad and the same house sauces. The vegetarian line on the board.
The supporting cast
Suplementos are 3,50 € each on the board — choose one.
One of the three suplementos on the board.
Yoghurt, cucumber, garlic and herbs, made in house.
A portion on their own.
Cold, 2 €
Cold can or bottle. Ask at the counter for what is in the fridge today.
House sauces
Included with every format. Say it at the counter, or choose when you order online.
Yoghurt base, with cucumber, garlic and herbs.
Mayonnaise base, with sweet paprika and tomato.
House cheese sauce — creamy, and it melts into everything.
Build the bag here and collect it on the plaza. Pay online or at the counter.
Order online→
